Effect of different temperature levels and time intervals on germination of uredospores of Puccinia sorghi

Utpal, Dey and S, I Harlapur and D, N Dhutraj and Dibakar, Pal and D, V Pawar (2015) Effect of different temperature levels and time intervals on germination of uredospores of Puccinia sorghi. African Journal of Microbiology Research, 9 (19). pp. 1299-1303. ISSN 1996-0808

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Abstract

In plant disease development, temperature is a critical factor. To determine how specific environmental variables affect corn rust, we determined temperature effects on urediniospore germination. Spore germination was maximum within 24 h of incubation, in the temperature range of 20-30°C. The mean maximum spore germination was recorded at 25°C (66.16% germination) which is statistically on par at 30°C (optimum range). The germination percentage declined gradually at temperatures above and below 25°C. The maximum reduction in germination was recorded at 30°C and 2 h time interval. Thus, the cardinal temperatures for uredospore germination on water agar are 5, 25 and 35°C for 24 h of incubation, respectively. At the maximum and minimum temperature levels, the minimum incubation period extended beyond two hours.

Item Type: Article
Subjects: Article Archives > Biological Science
Depositing User: Unnamed user with email support@articlearchives.org
Date Deposited: 10 Apr 2023 05:38
Last Modified: 16 Mar 2024 05:03
URI: http://archive.paparesearch.co.in/id/eprint/993

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