Sunday, Afolayan S. and Gillian, Igbum O. and John, Igoli O. (2019) Fatty Acid Composition of Seed Oil from Pachira aquatica Grown in Nigeria. Journal of Agriculture and Ecology Research International, 18 (4). pp. 1-9. ISSN 2394-1073
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Official URL: https://doi.org/10.9734/jaeri/2019/v18i430065
Abstract
The relative composition of the fatty acids in Pachira aquatica seed oil were determined using GC-MS and 1H NMR. The results obtained from GC-MS and 1H NMR show that the oil contained saturated fatty acids (>67%), oleic acid (>18%), linoleic (>3%) and linolenic acid (≤0.01%). 1H NMR gave more reliable and reproducible results.
| Item Type: | Article |
|---|---|
| Subjects: | Article Archives > Agricultural and Food Science |
| Depositing User: | Unnamed user with email support@articlearchives.org |
| Date Deposited: | 10 Apr 2023 05:37 |
| Last Modified: | 22 Jun 2024 08:06 |
| URI: | http://archive.paparesearch.co.in/id/eprint/904 |
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