Chemical Composition Changes of Main Active Components Accompanying the Conversion of Some Essential Oils (EO) into Essential Oils Nanoemulsion (EONE)

Elhafez, Zeinab A. Abd (2022) Chemical Composition Changes of Main Active Components Accompanying the Conversion of Some Essential Oils (EO) into Essential Oils Nanoemulsion (EONE). Asian Journal of Agricultural and Horticultural Research, 9 (4). pp. 103-111. ISSN 2581-4478

[thumbnail of 198-Article Text-355-1-10-20221007.pdf] Text
198-Article Text-355-1-10-20221007.pdf - Published Version

Download (557kB)

Abstract

Four essential oils [Sweet Basil (Ocimum basilicum L, Fam: Lamiaceae), Geranium, (Pelargonium graveolens, Fam: Geraniaceae), Lemongrass (Cymbopogon citratus, Fam: Poaceae) and Peppermint (Mentha piperita L. Fam: Lamiaceae)] were selected to be converted into essential oil nanoemulsions (EONE). The four oils were analyzed in their natural (EO) and nano form (EONE) using GC-MS, and the results showed a significant increase in the percentage of the main components of the four oils in their nano form (EONE). The results also indicated an increase in the total content of TPC phenols (12.91, 12.04, 13.78, 12.88 (mg GAE/g)) respectively, as well as an increase in the percentage DPPH% (48.22, 36.21, 44.68 and 30.83%) respectively in the four oils. The results showed that the conversion EO to EONE for the four oils under study had preserved their physical and chemical properties.

Item Type: Article
Subjects: Article Archives > Agricultural and Food Science
Depositing User: Unnamed user with email support@articlearchives.org
Date Deposited: 23 Jan 2023 07:41
Last Modified: 13 Mar 2024 04:35
URI: http://archive.paparesearch.co.in/id/eprint/174

Actions (login required)

View Item
View Item