Items where Author is "Herath, H. M. T."

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Navoda, N. P. G. D. and Samaranayake, M. D. W. and Liyanage, S. L. and Herath, H. M. T. and Jayasinghe, J. M. J. K. (2021) Determination of Functional Properties of Sri Lankan Ambarella (Spondias dulcis Forst. syn. Spondias cytherea Sonn.) Fruit and Development of Vacuum Dried Ambarella Fruit Powder and Incorporated Soup Mix. Asian Food Science Journal, 20 (11). pp. 113-122. ISSN 2581-7752

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