Items where Author is "Bolade, Mathew K."

Ogundele, Olusegun O. and Bolade, Mathew K. (2021) Biochemical Characteristics and Antioxidant Properties of Citrus Juice from Lemon (Citrus limon), Lime (Citrus aurantifolia) and Grapefruit (Citrus paradisi) as Influenced by Degree of Ripening. Asian Food Science Journal, 20 (3). pp. 40-51. ISSN 2581-7752